We have another great bread recipe for anyone who’s on a low carb diet or the keto diet. You don’t have to miss out on your favorite food - bread.
If you don’t know what cloud bread is, it’s a carb-free bread that’s high in protein. This bread doesn’t have any type of flour in it. Instead, you use egg whites to make the fluffy texture.
We’re going to share with you our best keto cloud bread recipe (also known as oopsie bread). Once you try this bread, you won’t miss the high carb bread you’re used to eating.
This keto cloud recipe is one of our favorite recipes when it comes to low-carb bread. It creates a fluffy and soft bread that’s guaranteed to melt in your mouth while it’s still warm.
It can be used for sandwiches or you can spread peanut butter on it for an unbelievable snack in the afternoon. This recipe is versatile, too. You can experiment by using different spices or you can even make a sweet version.
We don’t recommend trying this bread in your bread machine. It needs a gentle touch to make it just right.
It only takes a little over a half an hour to both prep and bake keto cloud bread.
This recipe makes 12 servings or 12 slices. Each serving has about 95 calories and zero net carbs. Here are the ingredients:
If you don’t have an egg separator, don’t stress or go out and spend extra money. We have a few methods to help you separate the egg yolk and the egg whites with materials that you probably already in your kitchen.
Make sure your eggs are cold when separating them. It makes the process much easier than using warm eggs.
This cloud bread recipe fits any low carb diet and it’s gluten-free. Plus, you can change up the recipe adding different spices and top the bread with peanut butter or use it to make a keto-friendly sandwich. Remember, there are always alternatives to your favorite foods if your diet needs change.